Taco Chili
Ingredients:
1 lb. cooked ground beef
1 medium onion chopped
1 can black beans drained
1 can navy beans drained
1 8 oz can tomato sauce
2 14 oz. cans diced tomatoes
1 small can diced green chiles
1 package taco seasoning
Directions: Place all ingredients in freezer bag and freeze until ready.
Write on bag: 1 can diced green onions, shredded cheese
1. Thaw slightly, place in crock pot and cook on low for 4-6 hours.
2. Serve with shredded cheese
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